- What kind of mask is recommended to prevent COVID-19 transmission?
- Does drinking lots of water help flush out COVID-19?
- What is the recovery time for the coronavirus disease?
- How dangerous is COVID-19?
- What happens when you get the coronavirus disease?
- Is there any approved treatment for coronavirus?
- Can the coronavirus spread via feces?
- Should coronavirus disease patients be isolated in hospitals?
- What measures should be taken to prevent the spread of the coronavirus disease?
- Can the coronavirus disease be transmitted from food?
- Can drinking alcohol help in preventing COVID-19?
- Can the coronavirus disease be transmitted in hot or humid climates?
- Will I get more severe symptoms of COVID-19 if I drink alcohol?
- Is headache a symptom of the coronavirus disease?
- What food should you avoid during COVID-19?
- Can you get the coronavirus disease from touching contaminated surfaces?
- Can I breastfeed my child if I am severely ill with coronavirus disease?
- Are smokers at higher risk of contracting the coronavirus disease?
What kind of mask is recommended to prevent COVID-19 transmission?
Fabric masks are recommended to prevent onward transmission in the general population in public areas, particularly where distancing is not possible, and in areas of community transmission.
This could include the school grounds in some situations.
Masks may help to protect others, because wearers may be infected before symptoms of illness appear.
The policy on wearing a mask or face covering should be in line with national or local guidelines.
Where used, masks should be worn, cared for and disposed of properly..
Does drinking lots of water help flush out COVID-19?
There is no evidence that drinking lots of water flushes out the new coronavirus or thestomach acid kills the virus. However, for good health in general, it is recommended thatpeople should have adequate water every day for good health and to prevent dehydration.
What is the recovery time for the coronavirus disease?
Using available preliminary data, the median time from onset to clinical recovery for mild cases is approximately 2 weeks and is 3-6 weeks for patients with severe or critical disease.
How dangerous is COVID-19?
Although for most people COVID-19 causes only mild illness, it can make some people very ill. More rarely, the disease can be fatal. Older people, and those with pre- existing medical conditions (such as high blood pressure, heart problems or diabetes) appear to be more vulnerable.
What happens when you get the coronavirus disease?
People with COVID-19 generally develop signs and symptoms, including mild respiratory symptoms and fever, on an average of 5-6 days after infection (mean incubation period 5-6 days, range 1-14 days). Most people infected with COVID-19 virus have mild disease and recover.
Is there any approved treatment for coronavirus?
There is currently no licensed medication to cure COVID-19. If you have symptoms, call your health care provider or COVID-19 hotline for assistance.
Can the coronavirus spread via feces?
There is some evidence that COVID-19 infection may lead to intestinal infection and be present in faeces. However, to date only one study has cultured the COVID-19 virus from a single stool specimen. There have been no reports of faecal−oral transmission of the COVID-19 virus to date.
Should coronavirus disease patients be isolated in hospitals?
WHO advises that all confirmed cases, even mild cases, should be isolated in health facilities, to prevent transmission and provide adequate care.But we recognize that many countries have already exceeded their capacity to care for mild cases in dedicated health facilities. In that situation, countries should prioritize older patients and those with underlying conditions.
What measures should be taken to prevent the spread of the coronavirus disease?
These measures to reduce transmission of COVID-19 include individual and environmental measures, detecting and isolating cases, contact- tracing and quarantine, social and physical distancing measures including for mass gatherings, international travel measures, and vaccines and treatments.While vaccines and specific medications are not yet available for COVID-19, other public health and social measures play an essential role in reducing the number of infections and saving lives.
Can the coronavirus disease be transmitted from food?
It is highly unlikely that people can contract COVID-19 from food or food packaging. COVID-19 is a respiratory illness and the primary transmission route is through person-to- person contact and through direct contact with respiratory droplets generated when an infected person coughs or sneezes.There is no evidence to date of viruses that cause respiratory illnesses being transmitted via food or food packaging.
Can drinking alcohol help in preventing COVID-19?
Alcohol does not protect against COVID-19; access should be restricted during lockdown.
Can the coronavirus disease be transmitted in hot or humid climates?
From the evidence so far, the COVID-19 virus can be transmitted in ALL AREAS, including areas with hot and humid weather. Regardless of climate, adopt protective measures if you live in, or travel to an area reporting COVID-19. The best way to protect yourself against COVID-19 is by frequently cleaning your hands. By doing this you eliminate viruses that may be on your hands and avoid infection that could occur by then touching your eyes, mouth, and nose.
Will I get more severe symptoms of COVID-19 if I drink alcohol?
Consuming alcohol will not destroy the virus, and its consumption is likely to increase the health risks if a person becomes infected with the virus.Alcohol (at a concentration of at least 60% by volume) works as a disinfectant on your skin, but it has no such effect within your system when ingested.
Is headache a symptom of the coronavirus disease?
The virus can cause a range of symptoms, from ranging from mild illness to pneumonia. Symptoms of the disease are fever, cough, sore throat and headaches.
What food should you avoid during COVID-19?
• When cooking and preparing food, limit the amount of salt and high-sodium condiments (e.g. soy sauce and fish sauce). • Limit your daily salt intake to less than 5 g (approximately 1 teaspoon), and use iodized salt. • Avoid foods (e.g. snacks) that are high in salt and sugar. • Limit your intake of soft drinks or sodas and other drinks that are high in sugar (e.g. fruit juices, fruit juice concentrates and syrups, flavoured milks and yogurt drinks).• Choose fresh fruits instead of sweet snacks such as cookies, cakes and chocolate.
Can you get the coronavirus disease from touching contaminated surfaces?
When someone who has COVID-19 coughs or exhales they release droplets of infected fluid. Most of these droplets fall on nearby surfaces and objects – such as desks, tables or telephones. People could catch COVID-19 by touching contaminated surfaces or objects – and then touching their eyes, nose or mouth.
Can I breastfeed my child if I am severely ill with coronavirus disease?
If you are severely ill with COVID-19 or suffer from other complications that prevent you from caring for your infant or continuing direct breastfeeding, express milk to safely provide breastmilk to your infant.If you are too unwell to breastfeed or express breastmilk, you should explore the possibility of relactation (restarting breastfeeding after a gap), wet nursing (another woman breastfeeding or caring for your child), or using donor human milk.
Are smokers at higher risk of contracting the coronavirus disease?
Smoking any kind of tobacco reduces lung capacity and increases the risk of many respiratory infections and can increase the severity of respiratory diseases. COVID-19 is an infectious disease that primarily attacks the lungs. Smoking impairs lung function making it harder for the body to fight off coronaviruses and other respiratory diseases. Available research suggests that smokers are at higher risk of developing severe COVID-19 outcomes and death.